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–+ servings
Big Mac Sauce

Big Mac Sauce

Big Mac Sauce is a creamy, flavorful blend that elevates burgers and snacks.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Snacks & Appetizers
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Sauce Ingredients
  • 1/2 cup mayonnaise
  • 2 tablespoons yellow mustard
  • 3 tablespoons sweet pickle relish
  • 1 tablespoon white wine vinegar
  • 1 tablespoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika

Equipment

  • Mixing bowl

Method
 

Steps
  1. Gather all your ingredients.
  2. Combine mayonnaise, yellow mustard, and sweet pickle relish in a mixing bowl.
  3. Add white wine vinegar, onion powder, garlic powder, and paprika. Mix until combined.
  4. Taste and adjust seasonings as desired.
  5. Chill the sauce in the fridge for at least 30 minutes.
  6. Serve the sauce on burgers or as a dip for fries.

Nutrition

Serving: 2tablespoonsCalories: 90kcalCarbohydrates: 2gProtein: 1gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 5mgSodium: 150mgPotassium: 10mgSugar: 1gCalcium: 2mg

Notes

Use high-quality mayonnaise for best flavor and texture. Adjust vinegar to taste and whisk for a smoother consistency.

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