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Cranberry Brie Bites

Cranberry Brie Bites

These Cranberry Brie Bites are delightful appetizers combining gooey brie and sweet-tart cranberry sauce, perfect for gatherings.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 bites
Course: Snacks & Appetizers
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 roll Crescent Roll A flaky base
For the Filling
  • 8 ounces Brie Cheese Creamy and luscious; sliced
  • 1 cup Whole Cranberry Sauce Adds a sweet-tart punch
  • 1/2 cup Pecans, Chopped Provides a satisfying crunch
  • 1 tablespoon Rosemary, Finely Chopped Fresh herb
  • 1 teaspoon Orange Zest Brightens the bites

Equipment

  • mini-muffin tin
  • Rolling pin
  • Baking sheet

Method
 

How to Make Cranberry Brie Bites
  1. Preheat your oven to 350°F and spray a 24-count mini-muffin tin with non-stick spray.
  2. Unroll the Crescent Roll dough onto parchment paper and roll it out to 10" x 15".
  3. Cut the dough into 24 squares, approximately 2.5" x 2.5".
  4. Place each square in the prepared muffin tin.
  5. Slice the brie cheese into 24 generous pieces and layer into each dough square.
  6. Layer with chopped rosemary, cranberry sauce, orange zest, and pecans.
  7. Bake for 10-12 minutes until golden brown.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 8gProtein: 2gFat: 10gSaturated Fat: 4gMonounsaturated Fat: 6gCholesterol: 15mgSodium: 200mgPotassium: 50mgFiber: 1gSugar: 2gVitamin A: 100IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

Optional: Serve warm with a drizzle of honey for added sweetness.

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