Ingredients
Equipment
Method
Directions
- Preheat the Oven: Begin by preheating your oven to 350°F (175°C).
- Mix Dry Ingredients: In a large mixing bowl, combine the rolled oats, chopped mixed nuts, chia seeds (or pumpkin seeds), and dried fruits.
- Combine Wet Ingredients: In a separate bowl, whisk together the almond (or peanut) butter and honey (or maple syrup).
- Mix Together: Gently pour the creamy wet mixture over the dry ingredients and mix until thoroughly combined.
- Transfer to Dish: Carefully transfer the mixture into a lined 8×8-inch baking dish, press down firmly.
- Bake to Perfection: Pop the dish into the preheated oven and bake for 25-30 minutes, or until the edges are golden brown.
- Cool and Cut: Once baked, remove the dish from the oven and allow the bars to cool completely in the pan. Slice into squares or rectangles.
Nutrition
Notes
Optional: Drizzle melted dark chocolate over the bars for an extra indulgent treat.
