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Quick Snack Board

Quick Snack Board

Create a delightful Quick Snack Board with savory meats, creamy cheeses, and sweet treats, perfect for any occasion.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Snacks & Appetizers
Cuisine: American
Calories: 350

Ingredients
  

For the Meats
  • 4 slices Deli turkey or ham
  • 4 slices Salami
For the Cheese
  • 100 grams Hard cheese (sharp cheddar or aged gouda)
For the Veggies
  • 1 cup Carrot sticks
  • 1 cup Cucumber slices
For the Fruits
  • 1 cup Fresh berries or seasonal fruit
For the Crunch
  • 1 cup Crackers
  • 1/2 cup Almonds or other nuts
For the Dips
  • 1/2 cup Hummus or ranch
For the Sweet Finish
  • 100 grams Dark chocolate

Equipment

  • Cutting Board
  • Knife

Method
 

How to Make Quick Snack Board
  1. Gather Your Ingredients: Start by collecting all the delightful ingredients listed above. Having everything on hand will make assembly a breeze.
  2. Arrange the Meats: Place the deli turkey or ham, salami, and hard cheese aesthetically on your board. Feel free to overlap them slightly for an inviting look.
  3. Add the Veggies: Nestle the carrot sticks and cucumber slices around the meats and cheese. Their bright colors will bring life to the board.
  4. Incorporate Fresh Fruits: Scatter fresh berries or seasonal fruit across the board. They bring a refreshing sweetness that beautifully contrasts with the savory elements.
  5. Include Crunchy Elements: Strategically position the crackers and nuts around the board. This will not only add visual appeal but provide different textures as well.
  6. Offer Dips: Place small bowls of hummus or ranch on the board for dipping. These creamy additions will elevate the flavors and satisfy different taste preferences.
  7. Finish with Chocolate: To add a sweet touch, place pieces of dark chocolate artfully on one side of the board. This delightful treat will satisfy your sweet cravings in the best way!

Nutrition

Serving: 1boardCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 10gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 500mgPotassium: 400mgFiber: 5gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 1.5mg

Notes

Optional: Garnish with fresh herbs for an elegant touch.

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