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–+ servings
Shamrock Swirl Pie

Shamrock Swirl Pie

Shamrock Swirl Pie is a delightful dessert with a fusion of minty freshness and rich chocolate goodness, perfect for any celebration.
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Prep Time 20 minutes
Chilling Time 4 hours
Total Time 4 hours 20 minutes
Servings: 8 slices
Course: DESSERT RECIPES
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crust
  • 2 cups chocolate cookie crumbs choose your favorite brand
  • 1/2 cup unsalted butter melted
Filling
  • 8 oz cream cheese softened
  • 1 cup powdered sugar
  • 1 tsp peppermint extract adjust to taste
  • a few drops green food coloring for desired hue
  • 1 cup heavy whipping cream or whipped topping
Topping
  • 1/2 cup melted chocolate for drizzling
  • 1 cup whipped cream for garnish
  • 1/4 cup chocolate shavings or chips for sprinkling
  • 1 tbsp green sprinkles or edible glitter for decoration

Equipment

  • Mixing bowl
  • pie pan
  • Spatula

Method
 

Crust Preparation
  1. Combine chocolate cookie crumbs and melted butter in a mixing bowl. Press firmly into the bottom of a pie pan.
Filling Preparation
  1. Mix cream cheese, powdered sugar, peppermint extract, and a few drops of green food coloring until smooth.
  2. Fold in the whipped heavy cream gently.
Assembly
  1. Pour the peppermint filling into the chocolate crust and smooth the top.
  2. Drizzle melted chocolate over the top in a swirling pattern.
  3. Chill the pie in the refrigerator for at least 4 hours.
  4. Garnish with whipped cream, chocolate shavings or chips, and green sprinkles.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 4gFat: 24gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 250mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 300IUCalcium: 40mgIron: 1mg

Notes

Ensure cream cheese is softened to avoid lumps. Use gentle folding for whipped cream to maintain airiness. For vibrant color, add food coloring gradually. Chill for at least 4 hours before serving.

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