Ingredients
Equipment
Method
How to Make Valentine Thumbprint Cookies
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- Cream together softened butter, granulated sugar, and brown sugar in a large bowl until light and fluffy.
- Incorporate the egg yolk and vanilla extract until fully combined.
- Whisk together flour and baking powder in a separate bowl and gradually fold this into the butter mixture.
- Scoop tablespoon-sized portions of dough and roll them into balls, placing them on the prepared baking sheets.
- Create indents in the center of each dough ball using your thumb or a spoon.
- Fill each indent with your favorite jam.
- Bake for 12-15 minutes, until the edges are lightly golden.
Nutrition
Notes
Optional: Drizzle with melted chocolate for an extra indulgent touch.
